In America, chicken is easy and accessible, but at what cost?

Dirty Birds: A Story of Chickens in America

In many parts of the world, chicken is a delicacy. In America, it is easy and accessible. But at what cost? Get a rare glimpse inside the commercial chicken industry with farmer Craig Watts. Then visit a far different chicken farm in the poultry capitol of the world: Georgia.
What do you think? Tell us @PBSFood and @OriginalFare.

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Author: DES Daughter

Activist, blogger and social media addict committed to shedding light on a global health scandal and dedicated to raise DES awareness.

4 thoughts on “In America, chicken is easy and accessible, but at what cost?”

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