Researchers at the Harvard School of Public Health (HSPH) discovered BPA in soup cans elevates levels of the chemical in the body.
Read Study: Why canned soup may not be healthy,
digital journal, NOV 23, 2011.
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BPA might contribute to cardiovascular disease, diabetes, and obesity in humans
Researchers at the Harvard School of Public Health (HSPH) discovered BPA in soup cans elevates levels of the chemical in the body.
Read Study: Why canned soup may not be healthy,
digital journal, NOV 23, 2011.